Are you a strong Cook looking for your next step? Or an already established Cook Supervisor? If so, we'd love you to join our fantastic catering team supporting our Schools within the Sheffield area (mileage is covered).
This role sits within our Education division – catering for students. Dedicated to providing high-quality, nutritious, fresh, and sustainable food for our younger generation, we're 100% committed to supporting a healthy diet. At Taylor Shaw & Edwards & Blake, we're driven by the knowledge that young people deserve and need the best food for their wellbeing; we do food with a difference.
Elior is committed to safeguarding children and colleagues. Candidates that are shortlisted for this role, will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children's Barred List, and two suitable references.
Responsibilities:
- Oversee daily operations within contractual terms
- Ensure food quality and service meet the company's reputation through planning, cooking, and presentation
- Comply with food and premise legislation through control procedures and record-keeping
- Manage food production and service within a set budget
- Handle unit clerical duties using digital or paper systems in line with policies
- Track and reconcile expenses, cash receipts, and stock usage
- Manage, take responsibility for, and train staff within the Unit
- Order and track supplies from approved vendors
- Display accurate weekly menus and maintain hygiene, Food Safety, and Health & Safety standards as per regulations
- Exhibit statutory notices and address incidents like accidents, thefts, or property damages
- Coordinate with Area Manager/Supervisor to adjust staffing levels as needed
- Monitor portion control and ensure cleanliness of premises and equipment, including addressing spillages
- Assist with dining furniture setup, cleaning, and storage.
- Report equipment defects to school/management
- Undertake tasks as needed for efficient unit operation and fulfil company requests, including staff
Working Pattern: Monday - Friday, 6 hours per day, term time only
In this role:
- Contract catering/cheffing experience is essential
- Good secondary education. Either achieved craft qualifications or willing to study for them.
- Numerate and able to communicate in written and spoken English.
- Has the potential to plan kitchen activities and organise the work of others.
- Demonstrates flair and innovation. Manual dexterity. Good instructor.
- Potential to undertake menu planning and costing.
- Committed to achieving good standards of food hygiene.
- Relates well to staff and customers to accept more responsibility.
- Keen to learn from more experienced professionals.
- Willing & able to travel often at short notice
- Own vehicle is essential
Our way of saying thank you
At Elior, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts.
- FREE On-Site Lunches: Savor delicious and healthy meals, on us, every day at work
- Flexible Working: Enjoy the freedom to balance work and personal life with our flexible working hours
- Holiday Allowance: Start with 28 days of holiday to relax and recharge, increasing to 31 days after two years of service
- Family Leave: Prioritise your family commitments with our family leave options designed to support you during important times
- Paid Charity Leave: Make a difference in your community with paid time off to volunteer for your favourite causes
- Opportunities for Career Progression: Grow and advance your career with us, supported by continuous learning and development opportunities
- Comprehensive Wellbeing Benefits: Access mental health support and a range of wellbeing benefits to keep you feeling your best, both professionally and personally
- Life Assurance & Pension Schemes: Secure your future with our life assurance and workplace pension schemes
- Exclusive Discounts & Perks: Enjoy discounts and cashback on entertainment, leisure activities, and much more, alongside our popular cycle-to-work scheme
Why it's great to work for us...
Elior is a multi-award-winning people business and one of the UK’s leading contract caterers, with over 10,000 colleagues operating across a diverse range of sectors including:
- Workplaces & Office Space
- Sporting Venues & Stadium
- Attraction & Heritage Sites
- Public Sector & Defence
- Health, Care & Hospitals
- Schools, Colleges & Universities
Along with our purpose of enriching lives everywhere, every day, we’re committed to an inclusive culture and want our people to feel appreciated, supported, and fulfilled.
That's why 87% of colleagues tell us how proud they are to work for us!
Elior Celebrates Equality
At Elior, we’re committed to creating a culture of respect, inclusion, and belonging for all.
Ultimately, we believe it’s our differences that make us stronger and enrich our work environment, which in turn makes Elior a great place to work!
By celebrating equality and diversity we’ve created a culture where everyone feels valued and empowered to do their best work, where colleagues fulfil their potential and have the opportunity to succeed.
If you need any support or adjustments during the application process, just let us know. We're happy to help.
Interested? Click ‘Apply now’
